- Lightly smoked
- Gently air dried
- Finely spiced
This raw sausage, whose name translates as "hunter", was originally a favourite of shepherds and hunters and is still the perfect snack for hikes. It is lightly smoked in the farmer's smokehouse with sawdust and then gently air-dried. This creates a time-honoured speciality with a fine spicy taste.
Genuss Region Weinviertler Wild Game
English reviews written for Venatio Wildcacciatore
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