Rotwild & Frischling Pulled Pork

Make Pulled Pork Great Again

  • Upper Austrian Pig's Head
  • Smoky & Spicy
  • Ready to eat in 25 Minutes
  • Also Perfect for the Grill
  • Refined by Region
    Refined by Region
  • € 10,99 (€ 2,75 / 100 g)

Price shown includes 10% VAT. Excludes delivery costs

In stock - We collect the products directly from the producers. - Dispatch on 25.03.2019

Delivery on Tuesday, 26 March: Order before Monday at 12:30.

The produce is shipped using insulated and certified disposable cooling boxes. These boxes are composed of recycled mono-material consisting of corrugated paper and are shipped with special thermal packs, that are also recyclable. Thus, we are able to guarantee that your ordered goods will arrive in a fresh state. The order containing the freshest produce in Austrian quality is shipped directly to your front door in the shortest time possible. The surcharge for cool boxes amounts to € 4,90.
More information regarding the delivery of fresh produce

Content: about 400 g

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Item no.: RFG-FK004, Content: 400 g

EAN: n/a

  • Upper Austrian Pig's Head
  • Smoky & Spicy
  • Ready to eat in 25 Minutes
  • Also Perfect for the Grill
  • Refined by Region
    Refined by Region

Our Services at Genuss Region Online Shop International Our Services at Genuss Region Online Shop International

  • Free Delivery to Austria from € 47,90
  • Delivery with Post.at Parcel or UPS Express
  • Place your order before Monday 12:30 and receive your package in 1 business day (Post.at Parcel, only valid for in-stock products)
  • Free Returns
  • Cash on Delivery, Credit Card (VISA, Mastercard, American Express, Diners Club), Paypal, Cash in Advance, Direct Debit, Invoice, Instant Bank Transfer, Amazon Pay

Description

Inspired by the R & F sous vide method of extra long cooked pork head from the Upper Austrian straw pig. So juicy, you would never think it possible.

For a classic BBQ, a pulled pork should not be left out. Often the preparation of the pulled pork (especially after original recipe) is very time consuming. With the sous vide-cooked version you only have to do without one thing: to stand in the kitchen with minimal effort. The Pulled Pork from the R & F Genussmanufaktur is already pre-cooked on the spot and needs just 30 minutes in the convection oven to enjoy your plate! Smoky aroma and especially delicate taste make the Pulled Pork a hit at your next barbecue!

Preparation for fan oven:

Preheat fan oven to 235 ° C
Open the bag and drain the juice into a bowl
Put pulled pork on a baking sheet covered with roasting foil and bake at 235 ° C for approx. 25 min.
While crackling in the fan oven, brush the pulled pork 2-3 times with the juice
Depending on the oven, time and temperature can vary slightly

Preparation for Grill:

Preheat barbecue to approx. 200 ° C
Open bag & pour excess juice into a bowl
The pulled pork with indirect heat and closed lid at about 200 ° C for 25 min.
Brush with juice as to your requirement
Finally, finish over direct heat for a short while, turning constantly

Pro tip:
For an original note, mix the excess juice 1: 1 with a BBQ sauce before brushing.

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Ingredients:
Pork (AAAA), salt, pepper, smoke flavor, spices

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