Here are a few new, delicious recipes directly from Genuss Region. Mahlzeit!
The regional delicacies of the Austrian GenussRegionen are wonderful on their own; However, the specialities only develop their potential when we combine them with other ingredients and prepare delicately tasty sides with them. Here are a few recipe ideas.
Grilled chicken breast strips with cherry chutney
Ingredients for the chutney
600 g pitted sweet cherries
250 g of sugar
200 g of light sultanas
125 ml apple cider vinegar
60 g red onions, finely diced
2 tbsp fresh ginger, finely chopped
1 red pepper, finely diced
1 small, dried red chilli pepper, grated
1 tsp salt
¼ tsp cinnamon
Put all ingredients in a cast-iron saucepan and bring to a boil.
Simmer over medium heat for about 30 minutes (in an open pot).
Then remove the chutney from the heat and let cool to room temperature.
Cover with cold cover. (The chutney is kept airtight for up to six weeks in the refrigerator.)
If it needs to go a little faster, you can also use the delicious cherry chutney from the cherry-flavoured Strohmayer with real Leithaberger cherries.
Ingredients for chicken breast strips
2 chicken fillets
For the marinade of the iceberg lettuce mix olive oil, lemon juice and salt.
Cut the fillets into strips and rub them well with olive oil and crushed pepper.
Heat a grill pan and grill the chicken filet strips well from all sides.
Marinate the iceberg lettuce and arrange on a plate as a bouquet. Then add the chicken fillet strips and cover with chutney.
Savoury runner bean muffins
These spicy runner bean muffins are simply delicious as a main dish with herb sauce and various salads or as a side dish to meat.