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  • Pasture fed
  • Feeding from own agriculture
  • Special meat quality


Attention: Last order for Christmas until Monday 17.12., 7:00.

The pasture geese of the Hütter family are kept on pastureland and fed with maize and grain from their own farm. This results in the particularly tasty, tender meat.

After a 6 week rearing in the barn, pasture geese get grass or field feed as their main food, but corn and cereals are also available.
They are about 20 -25 weeks old and are characterized by a special meat quality.
The meat is darker, slightly firmer, short-fibred, has a typical taste and a better water retention capacity. The fat content in the meat is much lower.

Comes with offal.

0.5 kg to 0.75 kg per person can be expected.

"Every morning our geese and ducks waddle from the barn to the pasture, the geese walk in single file while the ducks are rather chaotic, the first route takes them in the morning to the potions where they do their loosening exercises and our geese and ducks feed only from the juicy grass of the pasture and self-cultivated cereals. For Christmas, goose and duck are popular dishes. "

Since the geese are only slaughtered on demand and then only have a limited shelf life, we ask you in the order note (additional comments), at the very end of the ordering process, to specify a desired delivery date.

Hütter - Turkey & Chicken at its best

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